Wednesday, August 22, 2012

POTPOURRI FROM SCENTED LEAVES


I picked some scented leaves from the Herb Garden, cut them in thin slices to release the fragrance and made them into potpourri. The scented leaves that I used were lemon, kaffir lime (limau purut), pandanus and cinnamon. I love the leaves fresh instead of dried. Natural scents can enhance and add natural, fresh fragrance to my home.

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