Wednesday, September 26, 2012
ULAM FRESH FROM THE HERB GARDEN
Once in a while, my colleague and I will pluck a few herbs from the Herb Garden and bring them along with us to the college canteen so that we can eat them as Ulam (Salad) together with our lunch.
Yesterday we plucked Kaduk, Sambung Nyawa and Assam Gelugor leaves. We plucked a lot so that other lecturers could also enjoy them.
Hey! Eating ulam is said to help one to maintain youthful looks. So it is worth the while to eat raw vegetables regularly.
ULAM DARI TAMAN HERBA
Sekali-sekala, Puan Kamariah dan saya akan memetik daun herba dari Taman herba dan bawa ke Kantin untuk dimakan sebagai ulam.
Semalam, kami memetik daun Kaduk, Sambung Nyawa dan Daun Asam Gelugor. Kami memetik lebih supaya pensyarah dan staf lain dapat juga menikmatinya.
Makan ulam akan membantu kita awet muda. Sebab itu berbaloilah makan ulam selalu!
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4 comments:
Im very eager to taste it. I wonder how a leaf diet is.
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Salam perkenalan dari saya. Terjumpa blog Miss Cheah ni sewaktu carian Google untuk 'temu kunci'. Nampak sedap ulam-ulaman tu. Seronoknya petik dan makan terus.
Terima kasih kerana melawat blog saya.
Kami juga bertuah dpt sama-sama dikongsikan maklumat yg sangat berguna semoga kita semua mendapat menfaatnya. Syabas Miss Cheah!!
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