
Family: Asteraceae
Uses
Yellow or white chrysanthemum flowers are boiled to make a sweet drink in some parts of Asia. The resulting beverage is known simply as "chrysanthemum tea" (菊花茶, pinyin: júhuā chá, in Chinese). Chrysanthemum tea has many medicinal uses, including an aid in recovery from influenza.
Reference:
http://en.wikipedia.org/wiki/Chrysanthemum
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